Science Publications and Resources
Each year, Agriculture and Agri-Food Canada produces a large number of publications and other resources which highlight the accomplishments of our science and innovation activities.
Choose a category below to see a list of publications and resources by audience.
Note: Specific abstracts representing peer reviewed publications can be found on scientist profile pages.
Information on the latest developments from our labs, of interest to consumers, students, community groups, media, and anyone curious about what we do and why it matters.
For Users of Research
Information of interest to producers, processors, potential collaborators and other stakeholders in the agri-food sector who benefit directly from advancements in agricultural science and technology by adopting new products, processes and management tools.
For the Scientific Community
Information relevant to the advancement of agricultural and other sciences, notably scientific publications chiefly of interest to the scientific community.