Agriculture and Agri-Food Canada
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Cereal Research Centre

Winnipeg, Manitoba

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The Cereal Research Centre, located in Winnipeg, Manitoba, is part of Agriculture and Agri-Food Canada's national network of 19 research centres. The centre focuses on wheat and oat breeding, and improving cereal quality and resistance to diseases and insect pests.

Research projects cover all aspects of cereals development from the initial stages of identifying genes that control traits of economic importance to the registration of new varieties. The centre's objectives are to supply producers and end users with high quality, high-yielding, disease-resistant varieties that are well-adapted to Canadian prairie growing conditions. In addition, research is conducted to predict and mitigate pest problems during cereal storage in bulk or as processed food.

The Morden Research Station at Morden, Manitoba is linked to the Cereal Research Centre. This station develops new varieties and production technology, focusing on flax, pulse crops and landscape plants.

Additional field plots are at Glenlea, Manitoba, south of Winnipeg.

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Cereal Research Centre (PDF Version, 239 KB)  

Contact us

195 Dafoe Road
Winnipeg, Manitoba
R3T 2M9
Tel.: 204-983-5533 / Fax: 204-983-4604

Research Manager: David Wall,
Tel.: 204-983-0099 / Fax: 204-984-6333
Email: david.wall@agr.gc.ca

Science Director: Peter Hicklenton,
Tel: 902-679-5760 / Fax: 902-679-5344
Email: peter.hicklenton@agr.gc.ca

Morden Research Station
101 Route 100, Unit 100
Morden, Manitoba
R6M 1Y5